Hola, soy Luis Antonio
Luis Antonio Márquez Figueroa

Creo experiencias gastronómicas de fusión mexicana y mediterránea, con sabor a familia, parrilla y salsas hechas en casa.

Cocino historias al fuego: fusión mexicana–mediterránea con recetas de familia

Vengo de una familia de cocineros: mi mamá fue pastelera y mi abuelo fue ranchero y maestro de la parrilla. Cocino desde muy joven y entré al mundo profesional después de estudiar gastronomía; hoy sigo trabajando con ese mismo corazón de casa, creando momentos increíbles para mis invitados hasta verlos irse como amigos.

Me especializo en cocina fusión mexicana y mediterránea, con una pasión especial por la parrilla, las salsas caseras y las recetas familiares. Actualmente vivo en Valle de Guadalupe (Ensenada) y también estoy impulsando mi proyecto “Machape Burgers”; además, formo parte de la comunidad Chefs Latinos de Univision y soy Embajador de Experiencias en Airbnb.

Para mí, cocinar lo es todo: es la mayor expresión de amor.

Así trabajo en cada experiencia que cocino

Cocino con amor y con intención

Para mí, cocinar lo es todo: es la mayor expresión de amor. Por eso cuido cada detalle, desde el primer bocado hasta el último, para que cada plato conecte con un recuerdo y se sienta cercano.

Mi trayectoria nace en familia y se perfecciona en el camino

Aprendí a cocinar junto a mi familia y después seguí creciendo trabajando y aprendiendo con amigos y colegas entre México y California. Mi formación incluye estudios en gastronomía (UVA Culinary School), y esa mezcla se refleja en mi cocina de fusión.

Mi secreto en la cocina: nunca dejar de aprender

Mi secreto es mantenerme abierto a aprender y a conocer más, sin creer que lo sé todo, y cocinar siempre con amor. Esa mentalidad es la base de mi cocina y de cómo atiendo a cada mesa.

Mis menús — Luis Antonio Márquez Figueroa

Menú especial
Combinación México
Latín fusión
Fusión mexicana
Menú mexicano especial

Excellent service and chef was very professional and had some deep rooted mexican food recipes. Loved the chicharrones.

— Humberto Correa

Chef ????‍???? was Amazing his dishes were super delicious great communication with the menu chef was very attentive and knowledgeable about his dishes love the experience and so did my friends chef was so amazing can’t wait to book him again ???????? Private Feedback: Chef sorry for the delay on the review. Just wanted to let you know me and my friends had a great great meal with you. You were super awesome and your food was super delicious. Can’t wait to book again with you. Enjoy the rest of your day chef.

— Samuel

Excellent experience would Highly recommend. He was so kind and fun to Converse with.

— Varsha

We loved having chef Toni cook for us during a weekend away in Valle de Guadalupe! We had his breakfast menu which was incredibly flavorful with the best chilaquiles I’ve ever had, tender beef ribs, homemade carnitas, tamales, his family recipe for beans, and more. He told us about each dish and it is clear that he is passionate about cooking and sharing his dishes with others. We had plenty of food leftover to take home. Would love to book him again for dinner sometime! Private Feedback: Thanks for the great experience!!

— Julia

Toni was great and my family had a wonderful time with his food and experience

— Warren

We recently celebrated my wife’s birthday in Valle de Guadalupe, and hiring a private chef through Airbnb Experiences was the highlight of our trip. With a group of six, we enjoyed an exquisite four-course dinner that showcased local ingredients and flavors. The chef was not only skilled but also engaging, providing insights into each dish while we relaxed in our beautiful Airbnb. Each course was thoughtfully prepared and beautifully presented, making the experience feel truly special. From start to finish, it was a seamless blend of delicious food and personal touch. Having a chef cook for us in such a stunning setting transformed our evening into an unforgettable celebration. Highly recommended for anyone looking to elevate their dining experience!

— Marisela

This was an amazing experience! Went out of their way for my birthday and accommodated all dietary restrictions, was on time and the meal was insanely delish 11/10 recommend

— Michelle

There was a mix up with address (no error on either of our parts) and they tried really hard to figure it out when they could have cancelled. Food was amazing and they tailored stuff for one of our guests who doesn’t eat meat. Super personable. Would hire again if I traveled to valle again!

— Erin

Toni cooked an amazing meal for us! We were so happy and stuffed! Gracias!

— Barbara

Best experience ever!

— Gerardo

Chef Luis Antonio Márquez Figueroa

+52 6462187575

mailto:[email protected]